I had technical difficulties today and ended up forgetting to tell you that I got a caffeine headache yesterday. Instead of getting off the coffee two to three days prior to the cleanse as I so wisely advised you to do, I upped my coffee in the days leading to the cleanse due to a couple of nights poor sleep. I had a wicked headache yesterday and ended up taking a two hour nap in the afternoon! It was my day off, so I was grateful to have the option and I listened to my body and honored what it needed.
Lunch recipes:
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Lentil Tacos recipe can be found at this link.
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Potato Pancakes with Cucumber Radish Salad recipe can be found at this link and on page 402.
Dinner Options
On day 1, Jeremy and I grilled salmon for dinner along with a large green salad and our leftover sweet potato salad from lunch. We also threw a chicken breast on the grill to use for dinner on day 2.
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Day 2 dinner option is Nachos Potatoes to which we’ll add the grilled chicken. Find the recipe at this link. Since the cleanse is reducing the usual fat intake by 50%, we will use the cashew based aioli sauce, but skip the avocado that we usually add to this recipe. Jeremy and I enjoy this recipe very much and have made it several times.
On day 3, I have been invited to a pot luck. I am bringing my own grass fed steak to throw on the grill, then to share with everyone, I am making a great big bowl of Liver Rescue Salad Option B with Orange Garlic Dressing!
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It’s really a beautiful salad, and I enjoy the flavors mixed with the orange and garlic. Yummy!
Liver Rescue Salad recipe is found at this link.
2 Comments
Melanie · May 17, 2019 at 6:35 pm
Wonderful video and pictures! Thank you for your support in this. I’m a little nervous but looking forward to starting in a few days.
cyndi · May 17, 2019 at 8:26 pm
Thanks Melanie! I am excited to support you on your adventure. You are completely prepared for this! Let me know in what ways I can help you!
Comments are closed.